Duck and Pineapple Potjie

16 years ago

Potjie No: 1 and 3 Serves: 4 Cooking Time: 2 hours (more…)

Venison Shin in the Pot

16 years ago

Potjie No: 3 Serves: 6 Cooking Time: 3.5 hours (more…)

Guineafowl in Red Wine

16 years ago

Potjie No: 1 and 3 Serves: 6 Cooking Time: 3.5 hours (more…)

Kudu Liver Rosé

16 years ago

Potjie No: 3 Serves: 6 Cooking Time: 1 hour (more…)

Venison Soup

16 years ago

Potjie No: 2 and 3 Serves: 6 Cooking Time: 4 hours (more…)

Sweet and Sour Venison Shoulder

16 years ago

Potjie No: 1 and 3 Serves: 6 Cooking Time: 3.5 hours (more…)

Ostrich Fillet with Green Peppercorns

16 years ago

Potjie No: 2 Serves: 6 Cooking Time: 2 hours (more…)

Guineafowl with Lentils

16 years ago

Potjie No: 1 and 3 Serves: 6 Cooking Time: 5 hours (more…)

Ostrich Fillet with Quince

16 years ago

Potjie No: 1 and 3 Serves: 6 Cooking Time: 1.5 hours (more…)

Jugged Venison

16 years ago

Potjie No: 3 Serves: 6 Cooking Time: 2.5 hours (more…)